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Baked Macaroni and Cheese

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“This is my mother-in-laws recipe, very good. It is easy to make and the kids love it.”
READY IN:
1hr
SERVES:
6
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni, drain, and place in casserole dish.
  2. Cook butter, salt, pepper, and flour.
  3. Add milk and boil for 1 minute.
  4. Add cheese a few cubes at a time until it all blended.
  5. Pour over macaroni.
  6. Bake at 350 until a "crust" is formed, about 30-45 minutes.

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