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“Macaroni and Cheese”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt margarine in sauce pan.
  2. stir in flour and salt.
  3. cook 1 minute.
  4. stir in milk.
  5. heat on medium heat stirring constantly until mixture starts to thicken - coats spoon.
  6. remove from heat.
  7. add 1 1/2 cup cheese stir in until melted.
  8. stir in cooked macaroni.
  9. fold into sprayed 9 x 13 baking pan.
  10. top with remaining cheese.
  11. back at 375 for 20-25 min until bubbly.

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