Baked Meatballs

Name: Baked Meatballs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 16 serving(s)
Ingredients: 2 lbs ground pork; 1 dash sea salt; 2 teaspoons garlic powder; 1 teaspoon ground cumin; 1 teaspoon thyme; 1/2 teaspoon dried sage; 1/2 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1 lb ground buffalo meat; 3 eggs; 1/2 lb sharp cheddar cheese, shredded; pepper, to taste

Submitted by Chef #913205

"cheesy meatballs"

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Ready In:: 40mins
Ingredients:: 12
Serves:: 16

ingredients

2 lbs ground pork
1 dash sea salt
2 teaspoons garlic powder
1 teaspoon ground cumin
1 teaspoon thyme
¹⁄₂ teaspoon dried sage
¹⁄₂ teaspoon black pepper
¹⁄₄ teaspoon cayenne pepper
1 lb ground buffalo meat
3 eggs
¹⁄₂ lb sharp cheddar cheese, shredded
pepper, to taste

directions

Preheat oven to 350°F.
Mix together thoroughly In a bowl pork, salt, garlic powder, cumin, thyme, sage, and peppers. Then combine mixture with ground beef, eggs, cheese & pepper; mix thoroughly.
Roll into 1.5" balls or drop by spoonfuls onto cookie sheet. Bake 18-20 minutes.