“I just love Brie and this very easy recipe is a big hit at parties, served with crackers or crudites. Please note that the standing time is included in the cooking time.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Thinly slice off the top rind of the Brie.
  2. Mix together the olives, parsley and garlic and spread over the top.
  3. Place on a baking sheet and bake at 350 degrees F for 10 minutes.
  4. Let stand for 5 minutes.
  5. Serve with crackers or raw vegetables.

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