“Slide this in while your enchiladas are cooking and have a wonderful side dish.”
READY IN:
50mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the onion and garlic in the oil until soft.
  2. Add the rice and seasonings and brown th rice lightly.
  3. Add the mushrooms, sausage and enough boiling stock to come 1 inch above rice.
  4. Cover with tight lid and bake in a 350 oven until liquid is completely absorbed about 30 to 35 minutes.
  5. Sprinkle with cheese.

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