Baked Montana
"This is an ice cream pie that my mom used to make & call Baked Alaska - the easiest 7 minute version. I entered it in our county fair & won Best of Show, a gift certificate, & more but the best part was that the judges raved about it leaving only a puddle covered with huge ribbons."
- Ready In:
- 7mins
- Ingredients:
- 6
- Yields:
-
1 pie
ingredients
- 1 purchased chocolate graham wafer pie crust
- 1 quart peppermint ice cream
- 3 egg whites
- 3⁄4 cup confectioners' sugar
- 1 teaspoon vanilla
- 4 ounces chocolate chips
directions
- Bake at least one day before serving so that it hardens up.
- Pack ice cream on crust without too much pressure so crust doesn't crack.
- Freeze.
- Beat egg whites adding vanilla and sugar until stiff peaks form.
- Seal ice cream with meringue.
- Broil until light brown.
- Watch it closely.
- Freeze.
- Melt cholocate chips with 1 to 2 teaspoons water and pour over top.
- Add cherry or sprinkles.
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RECIPE SUBMITTED BY
Web Hamster
Missoula, Montana
Live? - on a small ranch in the mountains about a mile higher than the magical town of Missoula, Montana. /
Work? - computers /
Fun? - computers /
Cookbook? - Joy of Cooking
Passions? Family, skiing, stained glass, Norwegian Fjord horses / Pet peeves? - people who move here to change it
Month off? - Sit around & watch my family - I'm doin' it
