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Baked Mustard Garlic Chicken

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“A simple spicy mustard and garlic variation for baked chicken.”
READY IN:
1hr
YIELD:
4-6 chicken breasts
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325F degrees.
  2. In a blender or food processor puree the mustard, garlic& spices.
  3. Cover each piece of chicken throughly with mixture.
  4. Coat each piece with bread crumbs (you may need more bread crumbs depending on the size of the chicken breasts).
  5. Grease lightly or spray a casserole dish.
  6. Lay chicken breasts in the casserole dish.
  7. Add two tablespoons of water, cover with aluminum foil.
  8. Bake covered for 20 minutes and uncovered for 30 minutes.
  9. I like to serve this with new potatoes and steamed brocolli sprinkled with coarse garlic salt (Lawry's is the best).

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