Baked Oatmeal

"I got this recipe from an American friend when we lived in Bolivia, South America. You prepare everything the night before & simple pop it into the oven in the morning...a great twist to normal oatmeal! Some like it with milk..my family eat it on its own."
 
Download
photo by loof751 photo by loof751
photo by loof751
Ready In:
55mins
Ingredients:
7
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Melt the butter, add sugar & eggs. Add other ingredients & mix well. Put in a pie plate. Make the night before, put in fridge & bake in the morning at 350 for 50 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is a great version of baked oatmeal! Simple and not too sweet but rich from the brown sugar. I didn't serve mine with milk and really enjoyed it that way - like an oatmeal muffin in a bowl! I think this would be great with some fruit added too. Thanks for sharing the recipe!
     
Advertisement

RECIPE SUBMITTED BY

My name is Jane. I'm married with 3 kids. I love to cook & have people over a lot.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes