“I got this recipe from an American friend when we lived in Bolivia, South America. You prepare everything the night before & simple pop it into the oven in the morning...a great twist to normal oatmeal! Some like it with milk..my family eat it on its own.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the butter, add sugar & eggs. Add other ingredients & mix well. Put in a pie plate. Make the night before, put in fridge & bake in the morning at 350 for 50 minutes.

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