Baked Oatmeal Breakfast "cake"
"From another Yahoo food group. This is quite good. It calls for rolled oats, but I used regular and chocolate chips instead of the fruit. I adapted it by using half kefir for the milk."
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 3 cups rolled oats or 3 cups old fashioned oats
- 1⁄2 cup brown sugar
- 2 teaspoons cinnamon
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1⁄2 cup kefir
- 1⁄2 cup milk (or use all milk)
- 2 eggs
- 1⁄2 cup margarine or 1/2 cup butter, melted
- 2 teaspoons vanilla
- 1⁄2 cup dried fruit or 1/2 cup chocolate chips
directions
- Preheat oven to 350 degrees F. Lightly grease a 9x13 baking dish with baking spray.
- In a large bowl, mix together oats, brown sugar, cinnamon, baking powder and salt.
- Stir in kefir (if using), milk, eggs, melted maragarine or butter and vanilla.
- Add dried fruit or chocolate chips and stir to mix.
- Spread mixture into baking dish and bake for 40 minutes.
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RECIPE SUBMITTED BY
WI Cheesehead
Watertown, Wisconsin
I am a Christian wife and mother of 3 kids. Since my DH's high cholesterol, we've been eating better. I never used to like cooking. Since eating better, I've liked learning and preparing new recipes. My kids haven't reconciled themselves to the new eating yet. I grind my own grain and make all my own breads.?Working 2 hours a day in the local high school lunch room.??I am homeschooling my high schooler.? ?Also found out 1 child has multiple food allergies (wheat, dairy, tomato, chocolate, etc) and another is gluten sensitive. So, we just started (July 09) eating gluten and dairy free. I've been busy with getting our house market ready, even though it's not the best time for that.?
