Baked Old Bay Crab Dip

Name: Baked Old Bay Crab Dip
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6-8 serving(s)
Ingredients: 8 ounces cream cheese, softened; 7 1/2 ounces crabmeat, drained and flaked with a fork; 1/2 cup parmesan cheese, grated; 1/4 cup onion, finely chopped; 2 tablespoons milk or 2 tablespoons half-and-half; 1 teaspoon prepared horseradish; 1 teaspoon Old Bay Seasoning; 1/3 cup slivered almonds, toasted

Submitted by KPD123

"Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might be a nice addition. Enjoy!"

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Ready In:: 20mins
Ingredients:: 8
Serves:: 6-8

ingredients

8 ounces cream cheese, softened
7 ¹⁄₂ ounces crabmeat, drained and flaked with a fork
¹⁄₂ cup parmesan cheese, grated
¹⁄₄ cup onion, finely chopped
2 tablespoons milk or 2 tablespoons half-and-half
1 teaspoon prepared horseradish
1 teaspoon Old Bay Seasoning
¹⁄₃ cup slivered almonds, toasted

directions

Mix all ingredients EXCEPT almonds until well blended in a bowl.
Pour mixture in a greased 9" pie plate or oven-proof serving dish. Top with almonds.
Bake for 15 minutes at 375 degrees. Serve with crackers, crostini or fresh veggies!

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Reviews

Easy to put together and very tasty. This has a nice zing to it with the horseradish. I added a bit of cheddar cheese on top and didn't use the milk. Thanks for posting!

patti k.