Baked Onions With Cheddar Cheese

“A very rich dish that goes great with steak or pork.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. In a saucepan, melt butter. Whisk in flour and cook, whisking constantly, until thick, smooth and golden. Continue whisking while gradually adding milk.
  3. Cook until thickened.
  4. Remove from heat and stir in salt, pepper and Worcestershire.
  5. Wilt onions in the microwave. Layer onions and cheese in greased 2-quart casserole dish. Pour sauce over.
  6. Bake until bubbly golden, about 30 minutes. Serve hot.

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