“I've had baked apples, but baking peaches is a new concept for me. I can't wait to try this. It's from a locah 4-H cookbook.”
READY IN:
45mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Wash and peel peaches. Cut in halves. Place peach halves in a 2 quart casserole dish.
  2. Mix honey and lemon juice together and pour over peaches.
  3. Cover and bake at 350 for 30 minutes or until tender.
  4. Serve warm or cold with ice cream. Use the soy to make this dairy-free.

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