Baked Penne With Tomatoes And Peas

“This was fast and easy, we both loved it.”
READY IN:
37mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. Cook pasta according to package.
  3. Drain.
  4. Meanwhile, toss together peas, tomatoes and pasta sauce.
  5. Stir in 1 1/2 cups mozzarella and 1/4 cup Parmesan.
  6. Toss pasta with vegetables and sauce; spread in pan coated with cooking spray.
  7. Top with remaining cheeses.
  8. Bake 15 minutes, or until cheese on top is lightly browned and bubbly.

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