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Baked Pork Chops for 2

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“Easy to fix. Great for a busy day - pop a couple of potatoes in the oven a few minutes before hand and have a complete meal in an hour.”
READY IN:
50mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 2 meaty pork chops
  • 1 (14 3/4 ounce) can creamed corn
  • 1 tablespoon cooking oil
  • seasoned salt and pepper

Directions

  1. Heat oil in fry pan. Add chops seasoned with salt and pepper and brown.
  2. Spray cassarole with Pam. Put browned chops in cassarole and pour creamed corn on top.
  3. Bake in 350 degree oven for 30 minutes.

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