Baked Pork Chops for 2
- Ready In:
- 1hr 45mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 pork chops
- 2 tablespoons uncooked white rice
- 1 medium onion, sliced
- 2 tomatoes, sliced
- 2 potatoes, sliced
- salt and pepper
directions
- Place pork chops in a casserole dish.
- Place 1 Tablespoon of rice on top of each one.
- Cover with sliced tomato, then sliced onion and finally sliced potato.
- pour warm water over all until you can see the water Cover and bake in 350 F oven for 1 1/2 to 2 hours.
- Hint, you can't over cook this as long as there is sufficient moisture.
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RECIPE SUBMITTED BY
Margi
Nanaimo
Hi there, I live on an island off the coast of beautiful British Columbia, Canada. I have a few favorite cookbooks, the older the better! #1 is Chatelaine's 363 Home Tested Recipes. It is traditional and basic. I also love the older church cook books as the recipes have actually been cooked in real kitchens by real moms!