Baked Potato Slices With Two Cheeses

“No need to peel the potatoes for this dish. Very easy and very delicious!”
READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash potatoes well and cut into thin slices, leaving the skin on.
  2. Place potatoes in a baking dish that has been sprayed with Pam.
  3. Sprinkle with garlic salt, drizzle with butter and sprinkle with parsley.
  4. Bake at 425° for about 50 minutes.
  5. Remove from oven and top with cheeses.
  6. Bake an additional 10 to 15 minutes until lightly brown and cheeses are melted.

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