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Baked Potato Topping (With Sauerkraut)

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“I'm a sauerkraut fanatic and this is another way to enjoy it. I found this recipe at sauerkrautrecipes.com”
READY IN:
20mins
SERVES:
4-6
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except bacon. Place a dollop of mixture on baked potato halves, sprinkle with bacon.

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