“From the Food Coach website.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 200 degrees Celsius Cut pumpkin into large slices.
  2. Place each pumpkin slice onto a piece of foil. Brush both sides of pumpkin with olive oil and then shoyu.
  3. Wrap pumpkin in the aluminium foil and place onto a baking tray.
  4. Bake in a hot oven for 20 minutes.
  5. Unwrap pumpkin and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: