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Baked Red Snapper

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“Yummy fish entree that I got from a lady at my weight loss meeting.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Brush pan with 1 teaspoon olive oil.
  3. Brush fish with the rest of the olive oil.
  4. Top with the veggies.
  5. Cover with foil and bake for 20 minutes.
  6. This is also very good on the grill in a foil packet.

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