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Baked Ribs with Chinese Sauce

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“A touch of the Orient on a Western style meat. This really does work and tastes great. Simple and easy to prepare. It is also nice to be able to prepare it a day ahead.”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange ribs in one layer in baking dish.
  2. Combine soy sauce, chilli sauce, honey sherry garlic& onion.
  3. Brush on ribs and marinate overnight.
  4. Bake at 350 for 1 1/2 hours basting occasionally.

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