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Baked Salmon With Horseradish (Ww)

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“My dh loved this fish and it is only 6 pts/serving! Recipe source: Hit the Spot (WW cookbook)”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees F.
  2. Spray broiler pan with Pam and then place salmon skin side down (no need to turn this salmon) on the broiler rack. Sprinkle with salt and pepper and then cover the salmon with the horseradish and then the panko. Spray with Pam.
  3. Bake for 10-15 minutes.
  4. Preheat broiler and broil fish for a few minutes or until the breadcrumbs brown.

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