“A recipe I've had for a while from another web site ... putting it out on Zaar for safe keeping.”
READY IN:
35mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Lighly grease an 8 x 8 baking dish.
  2. Combine crushed crackers, black pepper and garlic powder in a small bowl.
  3. Press scallops into mixture so that they are evenly coated. Place them in the greased dish.
  4. In a separate bowl mix together melted butter, wine and lemon juice.
  5. Drizzle mixture over scallops.
  6. Bake until scallops are lightly browned, about 15 minutes.
  7. Garnish with parsley.

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