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Baked Sesame Chicken Breasts

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“From 365 Ways to Cook Chicken.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Gently separate chicken skin from meat without removing it. Leave skin attached at several points.
  2. In a small bowl, combine butter and sage. Spread 3 tablespoons under skin.
  3. Place chicken, skin side up, in a 13x9-inch baking dish.
  4. Brush chicken with remaining butter. Sprinkle toasted sesame seeds on top and bake 50 minutes until chicken is tender.

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