STREAMING NOW: The Layover

Baked Stuffed Scallops

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Another New England favorite from my Mom!”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In skillet, melt margarine; add onions and garlic; simmer until onions are clear.
  2. Add pepper and parsley; simmer 2-3 minutes. Add sherry and simmer 10-15 minute.
  3. Place scallops in baking dish.
  4. Pour cooked mixture over scallops. You should have enough mixture to barely cover scallops, if not, melt more margarine and add.
  5. Cover top very generously with bread crumbs. Bake uncovered @ 400 deg. for 30 minutes.
  6. If top is not brown, place under broiled for a few minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: