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Baked Stuffed Shrimp

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“Living on the intercoastal waterway, we have have good local seafood suppliers. This is great for a dinner party. Stuffing can also be frozen.”
READY IN:
25mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together and lightly salt and pepper to taste.
  2. Roll dressing into a ball and place on top of shrimp, which have been cleaned and defined and placed in a shallow pan.
  3. Brush tops with lemon butter and bake at 350 for 10 to 12 minutes.
  4. Serve with a wedge of lemon and tartar sauce or cocktail sauce.
  5. Recipe makes enough for a dozen serving size of 6 shrimp each.

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