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“Use only the best tomatoes! :)”
READY IN:
25mins
SERVES:
4
YIELD:
4 baked tomatoes
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut tops off tomatoes.
  2. Gently squeeze out some of the juice and seeds.
  3. Salt and pepper inside.
  4. Combine remaining ingredients and spoon into tomatoes.
  5. Place in greased bakind dish.
  6. Bake at 400F for 15 minutes or until lightly browned.

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