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Baked Sweet Potato Egg Boats

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“From a post on thedailybalance.com. I think this would be great sprinkled with some curry powder!”
READY IN:
45mins
SERVES:
2
YIELD:
2 halves
UNITS:
US

Ingredients Nutrition

Directions

  1. Pierce the sweet potato several times with a fork. Microwave for 2-3 minutes. Transfer to the oven and bake about 10-15 minutes.
  2. Cut the sweet potato in half and scoop out some of the sweet potato on each half, forming a tiny bowl. Reserve scooped out sweet potato for another use.
  3. Drop a bit of butter into each hole and cover with a cracked egg.
  4. Bake for 30 minutes at 375 degrees.

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