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Baked Sweet Potatoes With Honey-Mint Butter

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“Nice side dish with ham or turkey from Cook's.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. For the butter:
  2. Cream butter, then beat in honey and mint. Season with salt, and 1/8 teaspoon pepper; set aside. Scrub potatoes.
  3. Adjust oven rack to middle position and heat oven to 450ºF. Bake sweet potatoes until tender, about 1 hour.
  4. Serving:
  5. Cut potatoes open and fill each with a dollop of butter.

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