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Baked Swiss Chicken and Stuffing

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“4 ingredients + quick and tasty = great combination! A Kraft recipe that you can throw together in no time. Serve with steamed broccoli or asparagus to complete your meal. Enjoy!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400°F Prepare stuffing mix as directed on package; set aside.
  2. Place chicken in 13x9 inch baking dish; top with cheese, soup and stuffing.
  3. Bake 30 minutes or until chicken is done (internal temperature of 170F).

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