Baked Toasted Ravioli
- Ready In:
- 30mins
- Ingredients:
- 3
- Yields:
-
22 ravioli's
- Serves:
- 4
ingredients
- 6 ounces meat ravioli
- 1 (6 ounce) bag italian seasoned croutons
- 1 (16 ounce) jar fat-free Italian salad dressing
directions
- cook ravioli as instructed on bag-let set for 10 minute.
- pour crutons in a plastic bag and crush them.
- Put crushed crutons in a bowl.
- pour salad dressing in a bowl.
- dip ravioli in salad dressing- cover completely.
- dip ravioli in crumbs-cover completely.
- put on baking pan with foil and cooking spray.
- bake for 10-12 minutes or until well browned.
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RECIPE SUBMITTED BY
Hi my name is Anna! My two most favorite things to do are cook and run. I love cooking, especially baking dessert, my specialty :). I also adore running, i don't know what I would do without it. Especially because it gives me such a great appetite! :). I don't really know how i got into cooking, I just remember one day I decided to make cookies b/c I was bored and I loved it, so i kept on making more and more things which turned into making full meals and making my own recipes as well.