Baked Tortellini Casserole
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 29.58 ml olive oil
- 453.59 g 97% lean ground beef
- 1 small yellow onion, diced
- 2 garlic cloves, minced
- 793.78 g can crushed tomatoes or 793.78 g can whole canned tomatoes, crushed by hand
- 226.79 g can tomato sauce
- 4.92 ml kosher salt
- fresh ground black pepper
- 680.38 g package of fresh cheese tortellini
- 709.77 ml freshly grated mozzarella cheese
directions
- Sautee onions and garlic in olive oil, until soft.
- Add ground beef and season with salt and pepper.
- Once beef is cooked through, stir in tomatoes and tomato sauce.
- Stir in uncooked, fresh tortellini and 1 1/2 cups of mozzarella cheese.
- Transfer to casserole dish and sprinkle remaining cheese over the top.
- Cover tightly with foil and baked at 350 degrees for about 30 minutes.
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RECIPE SUBMITTED BY
wuxbustah8
Hampton, 86