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“This is a great appetizer. You could also use cheese filled tortellini and use as a side dish.”
READY IN:
30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 (9 ounce) packagefresh meat-filled tortellini, freshly cooked and drained

Directions

  1. Mix soy sauce and sesame oil in a medium sized bowl.
  2. Add warm tortellini and turn gently to coat.
  3. Cover, refrigerate until read to bake, up to 24 hours.
  4. Heat oven to 425.
  5. Line a large baking sheet with foil.
  6. Spread tortellini on foil and bake until edges are golden brown (approx 15 min.).
  7. Serve warm.

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