Baked Trout (Or Microwaved)
"Here's a super simple way of cooking trout."
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 8 ounces trout, boned
- 4 slices lemons
- 1 tablespoon butter
- 1 tablespoon lemon pepper
- 1 cup water
directions
- Place trout in baking pan with water.
- Open trout and spread with 1/2 teaspoon butter.
- Place 2 slices of lemon inside trout, add 1/2 of the lemon pepper.
- Close trout and spread remaining butter on top.
- Place lemon slices on top of butter and then sprinkle with remaining lemon pepper.
- Bake at 350 degrees for 10-15 minutes.
- For microwave baking, place on microwave dish and do the same as above, except cook for 8 minutes on high setting.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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