STREAMING NOW: Eden Eats

Baked Trout With Romano Cheese

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from the Food Network. The crust is amazing. I love new ways to prepare fresh fish and this is very good.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine bread crumbs, garlic powder, cheese and parsley in medium bowl.
  2. Rub each fillet with lemon juice.
  3. Coat fillets evenly in bread crumb mixture.
  4. Place fillets on baking pan lined with waxed or parchment paper.
  5. Drizzle olive oil over fillets.
  6. Bake in oven for 10-15 minutes or until fillets are cooked through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: