STREAMING NOW: No Reservations

Baked Turkey-Pastrami Sandwich

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Quick, easy, and suprisingly tasty. For slow, deliberate, meticulous, and older cooks like myself, double time to make. If my wife is in the kitchen supervising, the time is increased exponentially. Note: Julesong's "Whathaveyou sauce" (Reuben Sandwich Our Way) elevates this sandwich to a 6 star level. Try it!”
READY IN:
15mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 3 slices turkey pastrami, thinly sliced
  • 2 -3 tablespoons sauerkraut, drained
  • 1 slice swiss cheese
  • 1 kaiser roll, split
  • 2 tablespoons thousand island dressing or 2 tablespoons horseradish sauce

Directions

  1. Preheat oven to 325 degrees.
  2. Place split roll, inside up, on a baking sheet.
  3. Bake until slightly browned.
  4. Remove from oven.
  5. Spread sauce on one half of roll and cover with turkey pastrami.
  6. Place kraut on the other half and cover with cheese.
  7. Return to oven and bake until cheese is melted. Serve hot.
  8. If using horseradish sauce, serve with dill pickle chips and mustard on the side.
  9. We have also used rye bread in lieu of rolls. Works well.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: