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Baked Yams With Caramel and Nuts

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“A lovely side dish for christmas dinner”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Butter a casserole dish and layer yams, salting as you go.
  3. Dot with butter and drizzle caramel syrup.
  4. Cover and bake for 30 minutes, basting occasionally.
  5. Mix remaining ingredients together and sprinkle over yams.
  6. Bake uncovered for another 30 minutes.

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