Baked Ziti - Aimees Adventures

Name: Baked Ziti - Aimees Adventures
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 1 cup, 6 serving(s)
Ingredients: 8 ounces ziti pasta, uncooked; 1 1/2 cups cottage cheese, Fat Free; 1 egg white; 1 teaspoon dried basil; 1 tablespoon dried parsley; 1/4 cup parmesan cheese, Reduced Fat; 1 (26 ounce) can hunts four cheese spaghetti sauce; 1 cup mozzarella cheese, Fat Free, Shredded

Submitted by Johnsdeere

"I found this recipe on the AimeesAdventures.com while doing Weight Watchers. Though I no longer follow Weight Watchers I still use this recipe often. This is a terrific quick, low-fat, meatless recipe."

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photo by Boomette

Ready In:: 1hr
Ingredients:: 8
Yields:: 1 cup
Serves:: 6

ingredients

8 ounces ziti pasta, uncooked
1 ¹⁄₂ cups cottage cheese, Fat Free
1 egg white
1 teaspoon dried basil
1 tablespoon dried parsley
¹⁄₄ cup parmesan cheese, Reduced Fat
1 (26 ounce) can hunts four cheese spaghetti sauce
1 cup mozzarella cheese, Fat Free, Shredded

directions

Cook the Zitti according to the package directions.
Preheat the oven to 350 degrees.
Stir 1/2 of the sauce into the cooked noodles.
Spoon 1/2 of the noodles into an 8x8 pan that has been sprayed with non-stick cooking spray.
In a small bowl, combine the egg white, cottage cheese, basil, parsley and 1 Tablespoon of Parmesan Cheese.
Spoon the cheese mixture evenly over the noodles.
Top with remaining noodles and pour the rest of the sauce on top.
Sprinkle with remaining Parmesan Cheese.
Bake uncovered for 30-35 minutes or until bubbly.
Add mozzarella cheese and continue baking for an additional 5 minutes or until the cheese is melted.
Allow the dish to sit 5 minutes before serving.

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Reviews

Made this for dinner last night and what a tasty dish. I did saute up some onions and garlic and added it to a jar of marinara sauce but otherwise followed the instructions. Definately will make this again. Served with a green salad with a recipe#94469#94469 which made for a wonderful dinner. Thank you for posting. Made for Spring PAC 2013.

mama smurf
I used a jar of marinara sauce. This casserole is so yummy. Even my son liked it. Thanks Johnsdeere :) Made for PAC Fall 2012

Boomette

RECIPE SUBMITTED BY

Johnsdeere

I'm always on the look out for new tried and true recipes and love to share the recipes that I enjoy making. Growing up as a child my mom taught me how to cook/bake and I later entered food competitions at our local fair. I hope to some day share my love of cooking with my children. I love to cook casseroles..I'm not a huge fan of meat but will toss it in casseroles for my meat and potato husband. :)

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