STREAMING NOW: Pop Culture Baking Class

Baked Ziti With Veggies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A tasty way to sneak extra veggies into your meal.”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. brown ground beef and onion. When cooked through, drain fat. Add minced garlic and saute 1 minute.
  2. Add wine and reduce a few minutes. Stir in tomato paste, stewed tomatoes, and spices (through bay leaves). Simmer 30 minutes or until sauce reduces slightly.
  3. In a separate pan, lightly saute zucchini and mushrooms in butter. Salt and pepper to taste. Veggies should still be somewhat firm.
  4. In a large bowl, mix veggies, pasta, half of meat sauce, cottage cheese and Parmesan. Pour into a 9x13 baking dish. Top with remaining meat sauce and Mozzarella.
  5. Bake @ 350 for 30 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: