“From Super Suppers.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a bowl, combine egg, zucchini, mozzarella, lemon juice, lemon zest, salt and paprika.
  3. In a shallow dish, combine panko and parmesan.
  4. Scoop zucchini mixture by tablespoons. Roll in panko to form a coated ball. Place carefully into a non-stick or lightly oiled baking dish. Repeat, to form 7-8 balls.
  5. Bake uncovered 7-10 minutes, until panko browns.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: