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Balsamic Marinated Vegetables & Fruits Salad

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“One of our favourite salads. My hubby always says " Whatever !" but he will eat it all unless I get to it first. Cook time is marinating time.”
READY IN:
4hrs 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine in a large plastic bowl with a lid the cucumber through green bell pepper. Add splashes of vinegar and pepper - to taste, don't soak ( the fruit and vegetable juices will draw out during marinating ). Marinate at room temperature or chill for 4 hours - turning bowl over after 2 hours to mix.
  2. Drain off some of the marinade if too wet ( you don't want a very soupy salad ). Gently fold in the strawberries and banana.
  3. Spoon into salad bowls. Add salt if desired, sprinkle with fresh basil and parmesan cheese.

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