Balsamic Mushrooms (Ww 1 Pt.)
- Ready In:
- 11mins
- Ingredients:
- 2
- Yields:
-
6 mushrooms
- Serves:
- 1
ingredients
- 6 white mushrooms, capped
- 1 tablespoon marzetti light balsamic vinaigrette dressing
directions
- Preheat oven to 425.
- Remove the stems from mushrooms, wash and place on a small baking sheet (pie pan works great) with the stem side up.
- Drizzle mushrooms with dressing.
- Place in oven for 10 minutes (or until the mushrooms are soft/firm).
- sprinkle with salt if desired to bring out a little more of the flavors.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
quick meal
Jackson, Ohio