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“I wanted a potato salad, but didn't really have the ingredients, so using what I had on hand I created this! Kids loved it!”
READY IN:
20mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut potato into large pieces and boil until fork tender.
  2. chop spring onions roughly.
  3. combine oil and vinegar.
  4. place potatoes, onion, capsicum in a bowl.
  5. Add prepared dressing and stir to coat.

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