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Balsamic Roasted New Potatoes

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READY IN:
44mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Heat olive oil in large, oven-proof skillet.
  3. Add potatoes, garlic, thyme, rosemary and nutmeg.
  4. Toss over medium-high heat for 2-3 minutes.
  5. Remove from heat.
  6. Place skillet in oven.
  7. Cook uncovered at 425 for 30 minutes, or until potatoes are tender, stirring occasionally.
  8. Remove from oven, add the vinegar and salt and pepper, tossing well.
  9. Place back in oven, roasting an additional six minutes.

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