Balsamic Strawberries With Arugula

“Mark Bittman; How to Cook Everything Vegetarian”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Toss the strawberries with the vinegar and black pepper in a big salad bowl; let sit for 10 minutes.
  2. Add in the arugula, sprinkle with salt, and toss again.
  3. Drizzle with olive oil and toss gently one last time; taste and adjust seasoning; serve.

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