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Balsamic Vinegar & Honey Marinated Carrots

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“Tasty side dish or snack. Prep time includes steaming.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam carrot ovals till al dente.
  2. In a medium glass mixing bowl, mix vinegar, honey,and red pepper flakes, adjust amounts to taste. Toss in carrots to coat.
  3. Refrigerate for at least 1 hour. Drain and serve.

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