“Banana berry cupcakes are healthy and sweet treats that you don't even know that it's not candy!! Kids love it, and it's a perfect refreshing snack for after aerobic exercise. I made this recipe about a few years ago, and I love it every time that I make it.”
READY IN:
5hrs 15mins
YIELD:
6 frozen cupcakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all cut up ingredients in a regular soup bowl and mix.
  2. Distribute fruit and syrup mix evenly throughout cupcake holders.
  3. Freeze for 5 hours in the freezer.

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