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Banana Bran Muffins With Raisins and No Sugar

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“Yummy bran banana muffins with Splenda and honey instead of sugar!”
READY IN:
30mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 400°F.
  2. Mix all dry ingredients in a medium bowl except Splenda.
  3. Mix Splenda with the bananas and egg.
  4. Add remaining wet ingredients.
  5. Add dry to wet mixture.
  6. Add raisins.
  7. Pour into muffin tin and bake for 15-20 minutes.

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