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“Mostly from the banana bag, with a few minor changes.”
READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Melt butter and blend together with the brown sugar, adding the eggs one at a time.
  3. Sift together dry ingredients, then add to the blend.
  4. Cream 3 bananas (I recommend using a blender) until they are liquid, then fold into the mix.
  5. Spread mix into buttered pan.
  6. Mash the last banana into chunks, then sprinkle evenly over the mix (the effect of the bananas is like chocolate chips).
  7. Allow 20-30 minutes bake time.

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