“About 25 years ago, when money was tight, as part of my birthday gift, my sister compiled a scribbler filled with all her favorite recipes. This recipe for banana bread was one of them. I know there are numerous recipes for banana bread on this site, but have been asked to post this one after I posted photos of this sweet bread in the Cooking Photos Forum.”
READY IN:
1hr 10mins
SERVES:
12-14
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream shortening and sugar.
  2. Add eggs and mix well.
  3. Add milk & vanilla.
  4. Next add bananas.
  5. Add dry ingredients and beat until well combined.
  6. Pour into greased loaf pan and bake for 50-60 minutes at 350 degrees.

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