Banana Bread
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
1 loaf
ingredients
directions
- Preheat the oven to 170°C (350°F).
- Mash the bananas and beat into the eggs and oil. Add the sugar.
- In a separate bowl, sift all the dry ingredients (except sugar and optionals). Make a well in the centre and gently mix in the wet ingredients. Add the optional nuts or raisins.
- Poor into a lightly greased and floured loaf tin. Bake for 1 hour or until a toothpick comes out clean.
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RECIPE SUBMITTED BY
angelina ballerina
United States